ASBEE Kosher BBQ Festival Roars Back After Four-Year Break

Memphis, TN — The aroma of grilled meats filled the air as the ASBEE Kosher BBQ Festival kicked off its 33rd Annual event this weekend, marking its return after a four-year hiatus due to the pandemic. Local teams gathered at Baron Hirsch Synagogue, eager to showcase their culinary skills and compete for BBQ bragging rights.

Among the judges was former Memphis mayor Jim Strickland, who shared his excitement about being part of the festival once again. “It’s fun and it’s good food,” Strickland said with a wide smile. “I just judged beef BBQ, and it’s always intriguing to see the different takes on grilling.” In a city where pork BBQ reigns supreme, this event carves out a unique niche by adhering to kosher dietary laws, which strictly prohibit pork and dairy.

Participants in the contest faced rigorous cooking guidelines outlined in the Hebrew Bible, ensuring that all dishes were prepared in a manner compliant with kosher norms. “All the preparation takes place at the Synagogue and under strict supervision,” said Jacob Samuels, a three-time champion who’s been part of the competition since 1999. “We all start with the same ingredients and cooking equipment, so it really levels the playing field.”

After four long years away from the grill, Samuels felt more determined than ever. “There’s a couple of different secrets,” Samuels revealed. “Just cooking it well and keeping control of your fire are key. Plus, everyone has their own special blend of rubs, spices, and sauces that they protect fiercely.”

The competition wasn’t just about who could grill the best meat, though. Teams represented various community organizations, with the Margolin Hebrew Academy being a long-time participant. “Of course, we have ribs and thighs, and we even grill hot wings! We have a contest where I interview students, alumni, and parents as they chow down on spicy wings without a drink in between,” said Rabbi Gabriel Brown of the academy, adding a light-hearted touch to the event.

This festival is not merely about the food; it symbolizes a rich cultural bond between Jewish traditions and Memphis’s famed BBQ scene. “Jews have a 3,500-year history of BBQ related to the temple, and this festival celebrates that,” Rabbi Brown explained. “It’s really exciting to mix this long-standing tradition with Memphis’s love for BBQ.”

Samuels proudly stated, “This was likely one of the first kosher BBQ contests, if not the first. Now, we see kosher BBQ contests popping up across the country. Having Memphis as the center of that is truly special.”

The joyful atmosphere of the festival was underscored by the laughter and camaraderie shared among teams. Participants exchanged grilling tips while holding their plates heaped with BBQ delights. Competitors took pride in their cooking stations, each uniquely decorated and set up to showcase the heart and soul they poured into their dishes.

As the day progressed, the judging panels were busy tasting everything from tender ribs to zesty wings. Audience members couldn’t help but engage in friendly banter while munching on samples offered throughout the grounds. News of the festival’s return brought many food lovers to the synagogue, eager to experience the harmonious blend of cultures—the rich Jewish traditions and the Southern BBQ flair.

The festival also included entertainment, as local musicians strummed inviting tunes, enhancing the festive atmosphere that enveloped everyone present. Families wandered around, enjoying the array of booths and activities designed to celebrate community and support local vendors.

As the sun began to set, the event culminated with a ceremony where winners were announced and trophies awarded. Excitement electrified the air, and competitors cheered each other on regardless of the outcome. The spirit of community and shared love for BBQ elevated the festival beyond a mere cooking competition—it transformed it into a heartwarming gathering that resonated deeply with all participants and attendees.

With the festival successfully making its comeback, it is clear that the ASBEE Kosher BBQ Festival holds a special place in the hearts of many in Memphis. The event not only showcases culinary talents but also fosters community spirit and preserves the cultural heritage of its Jewish participants. Looking forward, folks are already buzzing with anticipation for the next festival and the many delicious moments yet to come.

Author: STAFF HERE MEMPHIS WRITER

The MEMPHIS STAFF WRITER represents the experienced team at HEREMemphis.com, your go-to source for actionable local news and information in Memphis, Shelby County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as Beale Street Music Festival, Elvis Week, and Memphis in May International Festival. Our coverage extends to key organizations like the Greater Memphis Chamber and the Memphis Convention & Visitors Bureau, plus leading businesses in logistics, healthcare, and music that power the local economy such as FedEx, St. Jude Children's Research Hospital, and AutoZone. As part of the broader HERE network, including HEREBristol.com, HEREChattanooga.com, HEREKnoxville.com, and HERENashville.com, we provide comprehensive, credible insights into Tennessee's dynamic landscape.